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CLIENTS
Japan Luxeat
3 chefs, 2 countries, 2 cities: Japan Meets Spain celebrates the craftsmanship of both Japanese and Spanish food in a series of dinners curated by Aiste Miseviciute
ZECA PRINT-0084 copy
Four generations have humbly produced this premium artisan cachaça in Zona da Mata, Minas Gerais.
Q chocolate
Award winning bean to bar chocolate designed by Brazilian chef Samantha Aquim
Mazi Mas
A roaming restaurant and catering company training migrant and refugee women in the food industry
Comida Fest
First dedicated Latin American street food market in London.
Arthur Razor
An independent salon for the eclectic gents of West London.
Kinky Octopus
Brazilian Beachwear specialists in London.
Jadu Tea
High quality teas in premium packaging
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Kinky Octopus
Brazilian Beachwear specialists in London.
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